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Recipe book/magazine publishers, café/restaurants, food and beverage manufacturers can benefit from:

 

  • Calorie information for menus, recipes and magazine publications.

  • Cost per serving information.

  • Detailed nutrition calculations and analysis and feedback.

  • Ingredient alternatives for a healthier dish.

  • Collaboration in designing the most effective nutritional display format.

 

To discuss promoting calorie information, in the most appropriate way to suit your business' needs, click here to arrange a free consultation.

recipe &menu

analysis

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